Is a family-owned business established in 1993 by Lucy Santiago, Carlos Perez and their son Jose Luis Rodriguez, thanks to their love for Mexican food and the amazing flavors of Lucy’s authentic, homemade recipes.

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Jose Luis was involved in the family business from an early age, helping his mom with everything at the store, covering every task from cooking to serving customers and everything he could. Now they’re currently focused on growing the business and improving customer’s experience to share with all Spring Valley and beyond, the incredible flavors of their authentic Mexican cuisine’s family recipes. Come and enjoy our traditional taste! You may also place your order online and we will be happy to take it to your door.